.At Sap Sua in Denver, some of our Best Brand New Restaurants of 2024, chef and co-owner Ni Nguyen desired to consist of a version of his favorite Vietnamese food, cu00c3 u00a1 kho (fish braised in a clay flowerpot), to the menu. Needing an accurate approach so the meal could be reproduced evening due to the dining establishment's prepares, Nguyen and his group inevitably settled on a somewhat different techniqueu00e2 $" the darker, shiny sauce is actually made independently, managing greater control and accuracy. Greatly savory along with a mild sweetness from the coconut water, this food is actually weeknight-fancy food preparation at its finest. Sap Sua makes use of hamachi collars, yet salmon fillets are a more home-cook-friendly . At the bistro the meal is actually covered with cu00e1" ' m depu00e2 $" fragile flakes of youthful difficult rice. Normal crunchy rice grain proves to become a worthy, restaurant-approved replacement. u00e2 $" Shilpa Uskokovic, senior test kitchen area publisher.